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Home › Products
Rice
Total Fat : 0.3 g
Saturated fat : 0.1 g
Potassium : 35 mg
Protein : 2.7 g
Calories : 130 per 100 g
Polyunsaturated fat : 0.1 g
Monounsaturated fat : 0.1 g
Dietary fiber : 0.4 g
Broken : 5 % Max
Moisture : 13% Max
Broken Grain : 1% Max.
Broken : 5% Max
Sortex : 100%
Damage/Discolour Grain : 1% Max.
Max. Foreign Grains : 4%
Total Carbohydrate : 28 g
Calcium : 5.6 g/100g
Iron : 1%
Frozen Food
Dietary Fiber : 20%
Vitamin A : 15%
Vitamin B-6 : 10%
Magnesium : 8%
Energy : 632.54 kcal
Maturity : 100% Natural
Form : Pulp
Volume (L) : 3.1
Brix : 14-17%
Ph : 3.3 - 3.9
Carbohydrate : 17.6 g
Fat : 30.6 g
Saturated Fat : 15.2 g
MUFA : 10.9 g
Energy : 361 kcal
Indian Pulses
Moisture : 16%
Impurity : 0.5%
Purity : 99.5% By Weight
Use : Cooking
Calcium : 4%
Shelf Life : 1 Year
Moisture : 15% Max
Imperfect Rate : 3% Max.
Fat : 22.9 %
Sodium : 15mg (per 100 Gm)
Calcium : 13 %
Protein : 50%
Moisture Content : 6-7%
Admixture : 0.25%
Maturity : 100%
Total fat : 13g
Fiber : 4g
Dietary Fiber : 11 g
Total Carbs : 47 g
Protein : 25 g
Other Products
Potassium per 846 mg : 24%
Dietary fiber per 11 g : 44%
Protein per 22 g : 44%
Calories : 387
Total Fat : 7 g
